Kale Chips
This is one of my favorite! This recipe is very easy and very healthy! Kale is considered a super food, as in it helps lower cholesteral, can reduce your risk of cancer, it provides comprehensive support for your body's detoxification system, and kale has antioxidant and anti-inflammatory benefits. This super food along with some healthy fats make this a great snack!
- kale (as much as you'd like)
- extra virgin olive oil
- optional: sea salt
- Heat oven to 325 degrees
- Cover a baking sheet with tin foil
- Cut up kale into bite size pieces and spread them out on the baking sheet
- Drizzle over the kale with the extra virgin olive oil and mix it with your hands to make sure the kale is completely covered
- If desired, sprinkle with sea salt to taste
- Bake kale in oven for 12 min.
You don't want to bake the kale for too long, otherwise it will loose some of it's nutritional value. Another option to add a little kick to these would be to sprinkle with some cayenne. Enjoy!
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